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especially to salumi and cheeses
and bottarga
intensely fragrant skin
Until recently this ingredient was rarely found in the United States
Pasta Morelli Pici Semolina Pasta Nests Basilicata especially to salumi and cheesesPici is a hand rolled pasta, thicker than spaghetti or bucatini, traditional of Tuscany. Rolled into small nests, this pasta pairs perfectly with mushroom, tomato, and meat based sauces. In the region, you may find it served with wild boar! Finish with a good swirl of extra virgin olive oil. Morelli Pici Pasta from Italy is handmade with durum wheat semolina from Tuscany, it is thicker than spaghetti, but thinner than a pencil, is quite dense and
